Consumer & Entertainment

How to Prepare for an Economic Downturn as a Restaurant Operator

The key steps for futureproofing in the hospitality industry

5-min read

Nasser Obeid

The PureGym Arabia CEO is embracing the fast pace of the market in the Middle East

Penny Fang

How Yoshimura Food Holdings Asia’s CEO has revolutionized Singapore’s seafood industry

Ang Jun Hung

ABR Holdings’ Strategy & Ops Director is steering change while preserving tradition

Tolga Cebe

Coca-Cola Singapore, Malaysia & Brunei CEO is looking ahead

Barun Jolly

Robinsons Hotels and Resorts’ SVP on growth and leveling up the hospitality industry